Fol. Biol. 2015, 61, 104-109

https://doi.org/10.14712/fb2015061030104

Anthocyanin-Rich Diet in Chemically Induced Colitis in Mice

Katarína Janšáková1, J. Bábíčková1,2, B. Filová3, E. Lengyelová1, M. Havrlentová4,5, J. Kraic4,5, P. Celec1,2,6,7, Ľ. Tóthová1,2

1Institute of Molecular Biomedicine, Faculty of Medicine, Comenius University, Bratislava, Slovakia
2Center for Molecular Medicine, Slovak Academy of Sciences, Bratislava, Slovakia
3Institute of Medical Physics, Biophysics, Informatics and Telemedicine, Faculty of Medicine, Comenius University, Bratislava, Slovakia
4Department of Biotechnologies, Faculty of Natural Sciences, University of SS. Cyril and Methodius, Trnava, Slovakia
5National Agricultural and Food Centre – Research Institute of Plant Production, Piešťany, Slovakia
6Department of Molecular Biology, Faculty of Natural Sciences, Comenius University, Bratislava, Slovakia
7Institute of Pathophysiology, Faculty of Medicine, Comenius University, Bratislava, Slovakia

Received February 2015
Accepted April 2015

References

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